Dinner Menu

Juicy, flame-grilled burger topped with melted cheddar cheese and crispy bacon.

Tender, marinated chicken wings tossed in a tangy buffalo sauce.

Crispy, golden onion rings served with a zesty dipping sauce.

Grilled ribeye steak cooked to perfection, served with a side of mashed potatoes and steamed vegetables.

Flavorful, fall-off-the-bone baby back ribs smothered in a tangy barbecue sauce.

Grilled salmon fillet topped with a lemon butter sauce, served with a side of rice pilaf and sautéed spinach.

Decadent chocolate lava cake with a molten center, served with a scoop of vanilla ice cream.

Classic New York-style cheesecake topped with a sweet strawberry sauce.

Warm apple pie with a flaky crust, served with a scoop of cinnamon ice cream.